No-Flame Healthy Cooking Competition
T.S. Mishra Jeevandayeeni Ayurvedic Nursing College & Panchakarma Centre, T.S. Mishra University, celebrated National Nutrition Week with a vibrant No-Flame Healthy Cooking Competition on 7th September 2026.
Under the guidance of Dr. Charu Gauba, Dean, School of Ayurveda, students showcased their creativity, teamwork and understanding of healthy nutrition through nutritious, hygienic and no-flame food preparations. The activity encouraged students to make mindful food choices while embracing healthy and balanced eating practices.
